For many, this time of year often comes with (self) reflection and usually common phrases that are thrown about are like where did the year go, yikes, I was meant to do this and that…. And for some, the gift of giving is especially heightened around the festive/holiday period – be it volunteering in soup […]
It is probably fair to say that for most Aussies, when the sun comes out and the weather is fine – they head down to the beach (no matter what plans they had). And for those old enough, a day at the beach was synonymous with walking (or rather attempting to walk) on the hot […]
Those who have visited Italy often comment how much they loved drinking coffee and how there’s that mesmerising, yet crazy, coffee bar scene. You know the one: people dressed for work, from young professionals to mature business people, to tradesmen and nuns and carabinieri and everything in between – ducking in for a coffee, while […]
For those new to cold or rather, iced caffeinated beverages, you might be asking what’s all the fuss? Iced coffee is the perfect treat on a hot summer’s day, afternoon or evening … well, anytime really! You can enjoy café style iced coffee in the comfort of your home, while avoiding the pricey tab and […]
Check out our guide + learn some interesting facts along the way Do your two passions happen to be espresso coffee (using Segafredo coffee beans, of course) & ice cream? Did you know that this very combination exists? It’s an Italian coffee dessert, known as Affogato! Want to know how to make it? Jump to […]
Here in Australia, the Latte and Flat White are the most popular coffee choices, with the flat white being the original Australian coffee drink and trending for some years. Those that enjoy a good Latte or flat white (using Segafredo coffee beans of course) would be somewhat tired of explaining the difference to non-coffee drinkers […]
To locally roast, that is the question? We have the answers plus useful tips for you. The Australian coffee landscape has changed significantly over the last 70 years. Originally the Australian coffee identity was closely concentrated with Italian and Greek migrant café owners (in the 1950s and 1960s), to it now being a nationwide routine […]
The now ‘not so uncommon’ coffee. You have finally bitten the bullet and decided to reward your soy coffee loving self and family, by perfecting a Soy Cappuccino. Well, why not! Especially as your concentration is being tested on the days you are working from home. Or the simple joy of learning and then gloating […]
Dirty Chai, Filthy Chai and even Dirty Hippie Chai Latte. How did a serendipitous event create a now-world-famous drink? Different names for Dirty Chai A Dirty Chai is a regular cup of chai latte with a shot of espresso. Double the espresso shot, and you have a Filthy Chai Latte. Make with non-dairy milk, and you have a […]
An hour and a bit South of Sydney (depending on the car you drive) we find the beautiful costal town Kiama. Known for its cliffside caverns and blowholes there is now a new attraction in town; South African inspired KG Café. Owners Susan and Darren have been in the industry for over 15 years with […]
